Thermoforming – Operator training

08.30 – 09.00 Breakfast
We begin the day with breakfast featuring a selection of freshly baked bread, cold cuts, cheeses and condiments.

09.00 – 10.00 Packaging materials
Introduction to packaging materials and the material properties relevant to thermoforming and sealing applications.

10.00 – 12.00 Thermoforming process
Understading the thermoforming process with a focus on the key functions: forming, sealing and cutting.

12.00 – 13.00 Lunch
Lunch buffet in the MULTIVAC FoodHall with a selection of hot and cold dishes.

13.00 – 14.30 Hands-on R275
Practical machine training on the MULTIVAC R275, focusing on the forming station, machine functions and key machine settings.

14.30 – 15.45 Hands-on R515
Practical machine training on the MULTIVAC R515, focusing on the sealing and cutting stations, machine functions and key machine settings.

15.45 – 16.00 Wrap-up and thank you for today